Products

  • Gynoecious cucumber

    CU01 F1

    Maturity: 45 days.

    Plant: Gynoecious type, Parthenocarpic, medium plant, all female flowers.

    R: down mildew, powdery mildew. Green house all season.

    Fruits: Cylinderical shape, 15-17cm, green skin, crispy, good taste.

     

     

     

     

     

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  • Resistance lower temperature cucumber, Gynoecious cucumber

    CU02 F1

    Maturity: 45 days.

    Plant: Gynoecious type, Parthenocarpic, medium plant, all female flowers, high and stable yield, good in low temperature and poor light.

    R: down mildew, powdery mildew. Green house in Winter.

    Fruits: Cylinderical shape, 10-12cm, green skin, crispy, good taste.

     

     

     

     

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  • Hot Pepper,

    HP35 F1

    Maturity: Medium.

    Plant: Vigorous growing with good leaf cover, good fruit setting, can be used fresh or dry.

    R: phytophthora blight. Good in greenhouse and open field.

    Fruits: Thick straight, 13.5cm*1.4cm, dark green to bright red, can be used fresh or dry.

     

     

     

     

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  • Hot Pepper, Lamuyo type

    GF13 F1

    Maturity: Early.

    Plant: Lamuyo type, medium growing, good fruit setting, same fruit size from beginning to end of growing.

    Good in greenhouse in spring.

    Fruits: 18.5cm*6.5cm, green to red, fruit weight more than 100g, a little more hot.

     

     

     

     

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  • Hot Pepper, Charleston type

    GF10 F1

    Maturity: Early.

    Plant: Charleston type, medium growing, small leaf, deep leaf color, good fruit setting, good stable yield. Can be used for both green and red market.

    R: tolerance to Tobamo P0. Good in open field, also can grow in greenhouse, even in summer.

    Fruits: Long-taper shape, 22-24cm*2.4cm, green to red, mid-hot taste, good quality, can be used for both green and red market.

     

     

     

     

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  • Hot Pepper, Charleston type

    GF08 F1

    Maturity: Medium.

    Plant: Charleston type, vigorous growing with good leaf cover, good fruit setting, good stable yield. Can be used for both green and red market.

    R: tolerance to Tobamo P0. Good in open field, also can grow in greenhouse, even in summer.

    Fruits: Long-taper shape, 18-22cm*3.5cm, green to bright red, mid-hot taste, can be used for both green and red market.

     

     

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  • Sweet Pepper, Banana type

    Sweety F1

    Maturity: Early.

    Plant: Banana type, vigorous growing with good leaf cover, good fruit setting during whole growing season, good stable yield.

    R: BST-1,2, Tobamo P0. Spring greenhouse, tunnel and open field.

    Fruits: Long-Blocky shape, 15*8cm, 3-4 lobes, green to yellow, can be used for yellow market.

     

     

     

     

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  • Sweet Pepper, Block pepper type

    PL06 F1

    Maturity: Medium-late.

    Plant: Blocky pepper type, vigorous growing with good leaf cover, good fruit setting during whole growing season, good stable yield.

    R: BST-1,2, Tobamo P0. Spring greenhouse, tunnel and open field.

    Fruits: Long-Blocky shape, 15*8cm, 3-4 lobes, green to yellow, can be used as yellow market.

     

     

     

     

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  • Sweet Pepper, Block pepper type

    PL05 F1

    Maturity: Medium-late.

    Plant: Blocky pepper type, vigorous growing with good leaf cover, good fruit setting, good stable yield.

    R: BST-1,2, Tobamo P0.

    Fruits: Long-Blocky shape, 15*8cm, 3-4 lobes, light green to red, color turn quick, no cracking, long shelf life.

     

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  • Sweet Pepper, Block pepper type

    PL04 F1

    Maturity: Medium-late.

    Plant: Blocky pepper type, vigorous growing with good leaf cover, good fruit setting, long harvesting season, color turning quick. Can be used as both green and red market.

    R: BST-1,2, Tobamo P0.

    Fruits: Long-Blocky shape, 15*8cm, 3-4 lobes, green to red, color turn quick, no cracking, long shelf life.

     

     

     

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  • Sweet Pepper, Block pepper type

    Happy02 F1

    Maturity: Medium.

    Plant: Blocky pepper type, medium plant with good leaf cover, good fruit setting, long harvesting season, good for fresh market.

    R: BST-1,2, Tobamo P0, PB.

    Fruits: Blocky shape, 12*11cm, 3-4 lobes, green to red, thick wall, no cracking, long shelf life.

     

     

     

     

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  • sweet pepper, yellow sweet pepper

    P1697

    • Maturity 72-74days.
    • Sweet yellow color pepper.
    • 11cm*10cm size
    • 3-4 lobed
    • Resistance to BST-1, 2. Tobamo P0
    • Good yiled.

     

     

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